Food Network UK

Italian Starters

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Related topics: ArtichokeAubergineBreadsCanapesCheeseDinner PartyDipHamItalianOlivePastaSaladsStarters
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  • The ultimate cheesy indulgence.
  • A crisp canapé packed with flavour.
  • This light, fresh salad is a must-have side dish.
  • Serve a selection of cheeses with fresh fruit and crackers to start.
  • Serve this vivid green dip with crostini or crunchy endive leaves.
  • Use up leftover risotto in this moreish Italian starter.
  • Welsh beef seared and sliced very thinly for a delicious starter.

Pizza, pasta and risotto with Gorgonzola, Parmigiano Reggiano and Parma Ham are some of our favourite foods to come out of Italy and conveniently make ideal starters. A classic Bruschetta with Gorgonzola, Balsamic Figs, Mint and Watercress makes for a crisp canapé packed with flavour while Fried Gorgonzola with Redcurrant and Kentish Ale Sauce makes an indulgent, bite-sized treat. Either way, we have the perfect recipes ready for sharing.

Find out more about Gorgonzola

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Find out more about Gorgonzola