January's Best Recipes

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This healthy, herby, nutty dish is full of crunchy cauliflower.

Earthy spices cumin and coriander make this the perfect winter warmer.

Crunchy beetroot, soft avocado and tangy cheese combine in this seasonal salad.

Spiked with cinnamon, Reza's gratin is perfect as a main dish or as a side.

The gentle woodiness of kale finds a perfect partner in these nutty mushrooms.

These little cakes are drenched in orange syrup for an intense citrus flavour.

These roasted parsnips are tossed in garam masala for a little winter spice.

Healthy greens give vivid colour and gorgeous crunch to this pasta dish.

This delicious tart of cheese, pear and prosciutto is effortless and elegant.

This sophisticated goose is an elegant, original version of a traditional roast.

Scallops cooked with spice and salt adds a sophisticated twist to this starter.

The crunchy carrots and spicy ginger make these delicious all year round.

A light and refreshing starter or main course in under 20 minutes.

Poached in oil, this soft flaky fish is perfect with garlicky broccoli pesto.

Picked radishes cut through the crispy saltiness of this aromatic duck.

These scented pears are filled with mascarpone for the perfect fruity finish.

After the over-indulgence of the Christmas feast, comes the leaner month of January. Though this is generally a time of restriction and resolution, there is plenty of delicious and healthy seasonal food to eat. From the warming nuttiness of these Smothered Mushrooms with Kale to the complex flavours of this Baby Turnip and Spring Onion Curry, we'll help you to ensure that the new year is as delicious as the last.

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