Recipes from Jenny Morris Cooks Morocco


Experience a taste of the Middle East with these spice-laden recipes from our brand new series, Jenny Morris Cooks Morocco. Jenny’s exploration of classic Moroccan cuisine proves there's more than just couscous and kebabs to sink your teeth into. Try her rustic Buttered Harissa Chicken or inspiring Berber Kefta Omelette for a taste of paradise.

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Middle Eastern Millet Salad-in-a-Jar
Middle Eastern Millet Salad-in-a-Jar
Time
20
Serves
4
Difficulty
Easy
Middle Eastern Chicken Burgers
Middle Eastern Chicken Burgers
Time
10
Serves
4
Difficulty
Easy
Quick Lamb Tagine
Quick Lamb Tagine
Time
25
Serves
4
Difficulty
Easy
Buttered Harissa Chicken
Buttered Harissa Chicken
Time
120
Serves
4-6
Difficulty
Easy
Roasted Carrots with Harissa Yogurt
Roasted Carrots with Harissa Yogurt
Time
15
Serves
4
Difficulty
Easy