Sanjana Modha

Sanjana Modha grew up in an Indian/East African family with a hunger for both Gujarati and East African cuisine, influencing her vegetarian food blog, KO Rasoi.

Sanjana Modha Recipes

Vegan Saffron, Strawberry and Lime Meringue Nests
Vegan Saffron, Strawberry and Lime Meringue Nests
Time
30
Serves
18
Difficulty
Easy
Spicy Spinach Lasagne
Spicy Spinach Lasagne
Time
40
Serves
4
Difficulty
Easy
Pau Bhaji
Pau Bhaji
Time
50
Serves
4
Difficulty
Easy
Vegetarian Tandoori Kebabs
Vegetarian Tandoori Kebabs
Time
8
Serves
4-6
Difficulty
Easy
Quadruple Chocolate Chip Cookie Jars
Quadruple Chocolate Chip Cookie Jars
Time
15
Serves
18-20
Difficulty
Easy
Quick White Chocolate Eton Mess in a Kilner Jar
Quick White Chocolate Eton Mess in a Kilner Jar
Time
-
Serves
6
Difficulty
Easy
Mung Bean Curry
Mung Bean Curry
Time
40
Serves
4
Difficulty
Easy
Fluffy Basmati Rice with Peas & Potatoes
Fluffy Basmati Rice with Peas & Potatoes
Time
15
Serves
6
Difficulty
Easy
Khaman (Steamed Savoury Cakes)
Khaman (Steamed Savoury Cakes)
Time
30
Serves
16
Difficulty
Easy
Baked Sprouted Mung Bean Samosas
Baked Sprouted Mung Bean Samosas
Time
20
Serves
15
Difficulty
Med

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