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Guy Fieri visits America's most interesting and unique restaurants. Guy visits a Venezuelan joint in Virginia for a tasty sandwich, an Italian place in Nashville and...
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Guy Fieri visits America's most interesting and unique restaurants. Guy finds fresh crab in San Francisco, homemade granola in Nevada, and boiled turkey in North Car...
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This trip Guy's chasing down the holiday meal every which way. In Portland, Maine, we visit a family-run joint where stuffed turkey and stuffed lobster are Thanksgiv...
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This trip Guys rolls in for old school classics.
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This trip, Guy's goin' for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sa...
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This trip, Guy's tasting it all. In Chicago, Illinois, a dive is refining small plate Mexican food with organic ingredients like shiitake mushroom empanadas and flau...
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This trip Guy's rolling in for farm-to-table cooking. In Boulder, Colorado, we visit a college town favourite since the 1920's, where they're flipping gras...
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This trip, Guy's rolling out for something new from the grill, and more. In San Antonio, Texas, we visit a 60-year-old drive-in where the owners are putting a Thai t...
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This trip, Guy's finding funky flavours all over the country. In San Francisco, an Asian/American/Mexican fusion joint doing a Korean spicy pork burrito with homemad...
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Guy Fieri visits America's most interesting and unique restaurants. Guy visits a dog-friendly joint in Indianapolis, an old jambalaya spot in New Orleans, and a wood...