Bake with Anna Olson

78
Advertisement
You are watching: Brioche
Brioche is a traditional French pastry. Anna begins showing viewers how to make a Classic Brioche. It is slightly sweet, buttery and bread-likeand is perfect for breakfast or brunch. Anna builds on that basic brioche recipe and makes Tarte Tropzienne, a

Recipes from this episode:

More Episodes of Bake with Anna Olson

21:48
Now Playing
Brioche
21:58
Now Playing
Sandwich Cookies
22:04
Now Playing
Veggie Cakes
21:39
Now Playing
Strudel
21:40
Now Playing
Puff Pastry
22:04
Now Playing
Pastry Cream
21:46
Now Playing
Gingerbread
21:45
Now Playing
Doughnuts
21:44
Now Playing
Fruit Pies

Show Details

Prestigious pastry chef Anna Olson, showcases her delectable world of baking mastery, from muffins to meringue and from cream cake to croissants in this tantalizing instructional series.

Presented by: Anna Olson
  • With an Eastern European heritage baking and cooking has always been at the heart of Anna's family. Having trained...