Bake with Anna Olson

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You are watching: Fruit Pies
There are few things more comforting to the senses than a warm slice of freshly baked pie. Anna starts with a standard double crust pie dough (pastry on top and bottom) and makes a classic Blue Ribbon Apple Pie before making an old-fashioned Mincemeat Pi

Recipes from this episode:

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Show Details

Prestigious pastry chef Anna Olson, showcases her delectable world of baking mastery, from muffins to meringue and from cream cake to croissants in this tantalizing instructional series.

Presented by: Anna Olson
  • With an Eastern European heritage baking and cooking has always been at the heart of Anna's family. Having trained...