- Flour, for surface
- 1 package refrigerated prepared pizza dough
- 4 cloves garlic, pressed
- 75ml olive oil
- Few pinches salt
2) Dust a counter surface with a bit of flour. Roll pizza dough into a ball and cut ball into quarters. Roll each quarter into a 2.5-cm thick snake shape. Cut snakes into 12.5-cm pieces. Place on a cookie sheet, well spaced apart.
3) Whisk together the garlic, oil and salt in a bowl. Brush the mixture onto the dough. Bake for 20 to 25 minutes or until slightly risen and golden brown.