Baked Gammon - French - Main Course - Easter

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Beef fillet, pommes Anna, parsnip puree and sauce forestiere
Beef fillet, pommes Anna, parsnip puree and sauce forestiere
Time
60
Serves
2
Difficulty
Med
Salmon-with-lentils
Salmon with Lentils
Time
40
Serves
6
Difficulty
Easy

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