Baked Gammon - Main Course - Easter

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Overnight-Baked Ham with Riesling-Mustard Glaze
Overnight-Baked Ham with Riesling-Mustard Glaze
Time
510
Serves
-
Difficulty
Easy
Rosemary Shrager's Honey Roast Christmas Ham
Rosemary Shrager's Honey Roast Christmas Ham
Time
210
Serves
20
Difficulty
Easy
Vietnamese Chicken Pie
Vietnamese Chicken Pie
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Pumpkin seed crusted halibut with coriander serrano cream
Time
22
Serves
4
Difficulty
Easy
Bird in a pie
Time
75
Serves
4
Difficulty
Med
Seafood stuffed trout drizzled with citrus butter
Time
50
Serves
6
Difficulty
Med
Leek and Potato Cake
Leek and Potato Cake
Time
70
Serves
6
Difficulty
Easy
Beef fillet, pommes Anna, parsnip puree and sauce forestiere
Beef fillet, pommes Anna, parsnip puree and sauce forestiere
Time
60
Serves
2
Difficulty
Med
Cranberry-apricot stuffed pork chops
Cranberry-apricot stuffed pork chops
Time
40
Serves
4
Difficulty
Easy
Country lamb pie
Country lamb pie
Time
70
Serves
8
Difficulty
Med
Parmigiano Reggiano Cheese and Asparagus Tart
Parmigiano Reggiano Cheese and Asparagus Tart
Time
20
Serves
2
Difficulty
Easy
Crisp Goat's Cheese with Pears and Chicory
Crisp Goat's Cheese with Pears and Chicory
Time
20
Serves
4
Difficulty
Easy
Easy Greek Lamb
Easy Greek Lamb
Time
90
Serves
4
Difficulty
Easy
YJ's fish and banana leaves
Time
18
Serves
4
Difficulty
Easy
Johnny Garlic's cedar plank salmon
Johnny Garlic's cedar plank salmon
Time
30
Serves
4
Difficulty
Easy
Bert's Burger Bowl: Carne adovada
Time
90
Serves
6
Difficulty
Easy
Salmon-with-lentils
Salmon with Lentils
Time
40
Serves
6
Difficulty
Easy
Chicken with apple, onion and cider sauce
Chicken with apple, onion and cider sauce
Time
18
Serves
4
Difficulty
Easy

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