Jubilee

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Jubilee categories

Dish Type
Cuisine
Course
Cooking Method
Dietary Type
Difficulty
Chef
Main Ingredient

American (10 recipes)
British (7 recipes)
French (2 recipes)

Desserts (11 recipes)
Dinner (1 recipes)
Lunch (5 recipes)
Side Dish (1 recipes)
Snacks (6 recipes)
Starters (3 recipes)

Cakes (8 recipes)
Cupcakes (1 recipes)
Finger Food (1 recipes)
Fruits (1 recipes)
Meringue (3 recipes)
Pastry (2 recipes)
Pies (1 recipes)
Potato Salad (1 recipes)
Salads (2 recipes)
1 OF 2

Baked (13 recipes)
Blend (1 recipes)
Boiled (2 recipes)
Flambe (1 recipes)
No Cooking Required (3 recipes)
Poached (1 recipes)

Healthy (2 recipes)
High Sugar (4 recipes)
Low Carb (1 recipes)
Vegetarian (1 recipes)

Easy (15 recipes)
Intermediate (6 recipes)

Abby Moule (1 recipes)
Andy Bates (1 recipes)
Anna Olson (3 recipes)
Eric Lanlard (1 recipes)
Food Network Kitchens (9 recipes)
Ina Garten (2 recipes)
Lotte Duncan (2 recipes)

Berries (4 recipes)
Blackberry (2 recipes)
Blueberry (1 recipes)
Carrot (1 recipes)
Cheese (2 recipes)
Cherry (2 recipes)
Chicken (1 recipes)
Chocolate (2 recipes)
Cucumber (1 recipes)
1 OF 3

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