Food Network UK

Ad-Hoc Pita With Broccoli, Egg and Cheese

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Ingredients

  • 3 egg
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup broccoli
  • 2 Technique: Slicing Cutting a larger piece of food into even pieces or strips. I know this Teach me, please slices muenster cheese
  • 1 to taste salt and pepper
  • 2 tablespoons olive oil
  • 1 pita bread

Use imperial measurements

Method

How to make Ad-Hoc Pita With Broccoli, Egg and Cheese

  • Sauté broccoli in a little olive oil for 5 minutes.
  • Add eggs and make a scrambled egg substance with the broccoli.
  • Dash some salt and pepper then stir a little.
  • Place cheese slices on eggs/broccoli.
  • Cover and put heat on very low until cheese melts nicely.
  • Remove egg/broccoli/cheese mixture.
  • Add a little more olive oil to the skillet.
  • Sauté pita on skillet on both sides until each side is golden brown.
  • Place egg mixture onto hot pit.
  • Eat it like a large-sized soft taco.

(Courtesy of Food.com)