Addicting Bagel Dip

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Ingredients

  • 16 ounces sour cream
  • 16 ounces Hellmann's mayonnaise
  • 2 teaspoons Accent seasoning
  • 2 tablespoons dill weed
  • 2 tablespoons parsley flakes
  • 1 small onions
  • 2.50 ounces deli ham
  • 2.50 ounces deli turkey
  • 2.50 ounces Buddig beef
  • 28.50 ounces bagel

Use imperial measurements

Method

How to make Addicting Bagel Dip

  • Mix together ingredients for dip (all except the bagels).
  • Stir well and refrigerate for at least 4 hours; overnight is best.
  • Cut each bagel in half and then into eighths.
  • Serve bagel bites to dunk in dip.

(Courtesy of Food.com)