Squeeze the ginger for its juice. Add all the ingredients into a shaker, add ice and shake.
Pour into a chilled martini glass.
Recipe courtesy of: Allanking Roxas, Dillingers 1903, Makati City. Allanking Roxas represented the Philippines at the World Class Bartender of the Year final, 2013.
Note: Contains 13 grams of alcohol per serve
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