Anna's Ginger Beer

  • 1 1/2 cup sugar
  • 1 1/2 cup water
  • 1 3 inch piece fresh ginger, unpeeled and sliced
  • 1 chilli pepper, such as jalapeno (optional)
  • 1 lime, cut in half
  • 3 cups sparkling water or club soda
  • Lime slices, for garnish

In a medium sauce pot, bring sugar, water, ginger and chilli pepper (if using) up to a simmer.

Remove from heat and cool to room temperature. Strain out ginger and chili pepper and chill until ready to serve.

Immediately before serving, stir sparkling water or club soda into syrup and serve over ice, garnished with a slice of lime.

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