Food Network UK uses cookies to enhance your experience. Find out more about cookies by reading our Privacy and Cookies Policy. By continuing to use Food Network UK you are agreeing to our use of cookies, unless you have disabled them.
Made this? How was it?
Ingredients
- 30g unsalted butter
- 1 crisp apple, cored and Technique: Dicing Cutting a larger piece of food into even cube-shaped pieces. I know this Teach me, please diced with skin
- 1 tsp ground cinnamon
- 25g dark brown sugar, plus more to taste
- 750ml water
- 200g quick-cooking oats
- 75g wheat germ
- 25g ground/milled or whole flax seed (or a combination of both)
- 25g Technique: Chop To cut large ingredients or dishes into smaller chunks using a sharp knife. You can chop using a serrated blade fitted inside your food processor. I know this Teach me, please chopped dried apples
- 40g sultanas
- 180ml semi-skimmed milk
Method
How to make Apple harvest oatmeal
1) Melt the butter in a medium saucepan over medium heat, and the apple and cook until lightly brown and soft, 2 mins. Add cinnamon and sugar and cook until dissolved. Add the water and bring to a boil. Add the oats, wheat germ, flax, dried apples and raisins. Stir constantly for 2 mins until oats are cooked and dried fruit is slightly plumped. Divide into 4 bowls, sprinkle each bowl with more brown sugar, a drizzle of milk and a dried apple ring.