Apples, no pie, a la mode

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Ingredients

  • 45g butter
  • 2.5cm piece fresh ginger, grated or minced
  • 3 apples, quartered, cored and sliced
  • 2 tsp lemon juice
  • 40g brown sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp freshly grated nutmeg, eyeball it
  • Vanilla ice cream
  • 1 canister whipped cream

Use imperial measurements

Method

How to make Apples, no pie, a la mode

1) Heat a skillet over medium to medium-high heat. Add the ginger and apples to warm butter, squeeze a little lemon juice over the pan and saute 4 to 5 mins. Add brown sugar, cinnamon, nutmeg to the apples and cook another 2 mins. Spoon apples into dessert dishes and top with ice cream and whipped cream. Garnish whipped cream with a pinch more cinnamon or nutmeg.

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