Baked Bananas

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Ingredients

  • 4 banana
  • 6 tablespoons orange juice
  • 2 tablespoons granulated sugar
  • 2 tablespoons Technique: Using Butter You could replace butter with Stork margarine. It's easy to use and comes in blocks, tubs and liquid for any kind of dish from sweet baking to savoury meals. I know this Tell me more butter
  • 2 tablespoons Technique: Slice Cutting a thin piece or pieces from a larger ingredient or dish. You can slice ingredients using a slicing disc fitted inside your food processor. I know this Teach me, please sliced almonds
  • 2 tablespoons desiccated coconut
  • 1 to taste Technique: Whipping A vigorous stirring motion to thicken cream or eggs with either a hand or electric whisk. I know this Teach me, please whipped cream
  • 1 to taste ice cream

Use imperial measurements

Method

How to make Baked Bananas

  • Preheat the oven to 190°C/Gas Mark 5.
  • Poor the melted butter into a roasting dish. Peel the bananas and place in the dish. Pour the orange juice over the bananas and sprinkle the sugar. Bake for 15 minutes.
  • Sprinkle the almonds or desiccated coconut on top. Serve with some whipped cream or ice cream.

(Courtesy of Food.com)