Beef Stew for Two

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Ingredients

  • 1 lb stewing beef
  • 3 carrot
  • 1 small onions
  • 2 stalks celery
  • 10 ounces beef broth
  • 8 ounces tomato sauce
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup quick-cooking tapioca
  • 2 whole cloves
  • 2 bay leaf
  • 1 to taste salt and pepper

Use imperial measurements

Method

How to make Beef Stew for Two

  • Trim fat from the meat.
  • Put all ingredients in crockpot and mix thoroughly.
  • Cover with lid and cook on low setting for 12 hours.

(Courtesy of Food.com)