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Ingredients
- 1 lb stewing beef
- 3 carrot
- 1 small onions
- 2 stalks celery
- 10 ounces beef broth
- 8 ounces tomato sauce
- 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup quick-cooking tapioca
- 2 whole cloves
- 2 bay leaf
- 1 to taste salt and pepper
Method
How to make Beef Stew for Two
- Trim fat from the meat.
- Put all ingredients in crockpot and mix thoroughly.
- Cover with lid and cook on low setting for 12 hours.
(Courtesy of Food.com)