Food Network UK

Beef Stew

1

Ingredients

  • 2 lbs beef stew meat
  • 2 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups potato
  • 2 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups carrot
  • 1 small onions
  • 16 ounces stewed tomatoes
  • 32 ounces stew spice mix
  • 4 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups water

Use imperial measurements

Method

How to make Beef Stew

  • From frozen, no need to defrost, just drop it in the slow cooker and cook
  • for 7-8 hours on low (minimum internal temperature of 145°F).
  • Salt and pepper to taste.

(Courtesy of Food.com)