Food Network UK

Bisquick Blueberry-Banana Muffins

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Ingredients

  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup bananas
  • 0.33 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup milk
  • 2 tablespoons vegetable oil
  • 1 eggs
  • 2 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups Bisquick baking mix
  • 0.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup sugar
  • 0.50 teaspoon ground cinnamon
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup frozen blueberries

Use imperial measurements

Method

How to make Bisquick Blueberry-Banana Muffins

  • Preheat oven to 400 degrees.
  • Greae bottoms of 12 medium muffin cups.
  • Beat banana, milk, oil and egg slightly in medium bowl. Stir in baking mix, sugar and cinnamon just until moistened, fold in blueberries.
  • Fill muffin cups about 3/4 full.
  • Bake 20 minutes or until golden brown.

(Courtesy of Food.com)