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Ingredients
- 1.50 cups Bisquick baking mix
- 0.50 cup granola cereal
- 0.50 cup wholemeal flour
- 1.50 cups milk
- 3 tablespoons vegetable oil
- 2 egg
- 6 ounces yogurt
Method
How to make Bisquick Granola-Wheat Waffles
- Heat waffle iron; grease if necessary with spray or oil.
- Stir ingredients until blended.
- Pour batter by 2/3 cup-fuls onto center of hot waffle iron.
- Bake 2-3 minutes or until steaming stops and waffle is golden brown.
- Carefully remove waffle.
- Repeat with remaining batter.
(Courtesy of Food.com)
