Bisquick Pancakes

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Ingredients

  • 2 cups Bisquick
  • 1.25 cups skim milk
  • 1 eggs

Use imperial measurements

Method

How to make Bisquick Pancakes

  • Stir ingredients until blended.
  • Pour batter onto heated griddle.
  • Cook until bubbles break on surface. Turn and cook until golden.

(Courtesy of Food.com)

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