Food Network UK

Buffalo Turkey Meatballs

0

Ingredients

  • 1 lb ground turkey
  • 1 eggs
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup breadcrumbs
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup onions
  • 2 tablespoons buffalo wing sauce
  • 0.25 teaspoon cayenne pepper
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup blue cheese dressing

Use imperial measurements

Method

How to make Buffalo Turkey Meatballs

  • Preheat oven to 350*.
  • Combine the first six ingredients in a large bowl, mixing completely.
  • Form mixture into 2 inch balls.
  • Place meatballs on a roasting pan sprayed with Pam.
  • Bake 25 minutes, turning in the last five minutes and basting with buffalo wing sauce.
  • Serve with celery sticks, wing sauce and blue cheese dressing.

(Courtesy of Food.com)