Food Network UK uses cookies to enhance your experience. Find out more about cookies by reading our Privacy and Cookies Policy. By continuing to use Food Network UK you are agreeing to our use of cookies, unless you have disabled them.
Method
How to make Caipirinha
Cut a lime into eight wedges. Muddle the wedges in a rocks glass with sugar. Add the Cachaca and top with ice.
Stir and serve.
*Cachaca is a Brazilian brandy made from sugar cane.
