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Ingredients
- 350ml orange juice (from concentrate)
- 120ml Campari
- 480ml sparkling mineral water
- Ice cubes
- 6 orange peel twists
Method
How to make Campari spritzer
Stir the orange juice and Campari in a pitcher to
Technique:
Blend
Mixing two or more ingredients with another so that they combine together as one mixture. You can also use the main blade of a food processor to blend.
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blend
. Stir in the sparkling water.
Fill six tall glasses with ice and pour the Campari mixture over.
Garnish with the orange peel twists and serve.