Serves: 75 sausages1) Preheat the oven to 200C/Gas mark 6. Separate the sausages if they are linked and arrange them in a large, shallow-sided roasting tin.
2) Whisk together the oil, honey and soy sauce and pour over the sausages, then use your hands, or a couple of spatulas, to move everything about in the pan so that all the sausages are slicked.
3) Roast for 25 to 30 mins; give them a shuffle about halfway through cooking if you happen to be near the oven. Remove from oven, place on a serving platter and serve.