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Ingredients
- 6 egg
- 600 ml whipping cream
- 0.75 cup caster sugar
- 1 tablespoon vanilla essence
- 2 teaspoons rum essence
- 4 cups milk
- 1 to taste nutmeg
Method
How to make Creamy Kid-Friendly Eggnog
- In a large bowl, beat the cream until thick.
- Add eggs, sugar, vanilla, and rum essence, beating continuously.
- One the mixture is thick and creamy, add milk, while continuing to beat the mixture.
- Serve with a dash of nutmeh.
(Courtesy of Food.com)
