Food Network UK

Crock Pot Tamale Casserole

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Ingredients

  • 1.50 lbs ground beef
  • 1 large onions
  • 0.33 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup oil
  • 28 ounces whole tomato
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup cornmeal
  • 8.75 ounces corn
  • 2 egg
  • 1 teaspoon garlic salt
  • 1 tablespoon chilli powder

Use imperial measurements

Method

How to make Crock Pot Tamale Casserole

  • Spray crock pot with cooking spray. Brown beef on stove top, drain and set aside.
  • Saute onion in oil. Puree tomatoes in blender. When onions are slightly brown, add pureed tomatoes.
  • Stirring well, add corn meal very slowly. Stir constantly to prevent lumping.
  • Add meat and corn.
  • Beat eggs lightly and add along with spices.
  • Pour into crock pot and cook on low 6-8 hours.

(Courtesy of Food.com)