Food Network UK

Fresh strawberries with sweet sour cream and red wine sauce

0
17
recipe_page_slideshow
term_weight,type,nid
16216
16216
page
17
recipe_page_slideshow
term_weight,type,nid
16216
16216
attachment_1
1
Made this? How was it?

Ingredients

  • 675ml full-bodied red wine
  • 335g sugar
  • 4 to 5 (2.5-cm wide, 7.5-cm long) strips orange peel
  • 56ml orange-flavored liqueur (recommended: Grand Marnier)
  • 335g sour cream, refrigerated
  • 56g Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please icing sugar
  • 2 pints fresh strawberries
  • Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please Icing sugar, for dusting

Use imperial measurements

Method

How to make Fresh strawberries with sweet sour cream and red wine sauce

1) In a large saucepan add red wine, sugar, orange peel and orange-flavored liqueur. Bring to a boil and reduce to a simmer. Simmer for 30 minutes over low-heat until slightly syrupy and liquid has reduced by half. Set aside and cool in the refrigerator. Strain.

2) In a mixing bowl, combine the sour cream with Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please icing sugar. Take a large platter and make a smear of the sweet sour cream. Arrange the strawberries with the bottoms down in the sour cream. Pour over the red wine sauce and dust the entire plate with Technique: Icing Adding a mixture of icing sugar and water, butter or cream to a cake or cupcake for a decorative finish. I know this Teach me, please icing sugar.