Fried Garlic Chips

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Ingredients

  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup oil
  • 0.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup garlic

Use imperial measurements

Method

How to make Fried Garlic Chips

  • In wok or cast iron skillet, ( I use my anodized pot with no problem, just be sure it's heavy-bottomed), bring the oil to deep fry temperature, about 350°F
  • Add garlic and fry, stirring and tossing, until a golden brown, taking care not to let any of it burn. This only takes 1-2 minutes.
  • Remove with slotted spoon and drain on paper towels.
  • (Do Crispy Shallots in this same oil, then save the flavorful oil for cooking.).
  • Cool garlic to room temperature and store in tightly covered container for a week, or a little more. It likely will not last that long!

(Courtesy of Food.com)