Garlic bread
Recipe by:
Guy Fieri
2
5
6
Easy
- 225g butter, softened
- 2 cloves garlic, minced
- 1 spring onion, minced
- 1 tbsp Parmesan
- 1 tbsp finely chopped parsley leaves
- Hot sauce, to taste
- Salt and freshly ground black pepper
- 1 French baguette
1) In a small bowl, mix the butter together with the garlic, spring onion, Parmesan, parsley, hot sauce and salt and pepper, to taste.
2) Preheat the grill with the rack 10cm from the heat. Slice the baguette horizontally and spread the butter on both halves. Place on a sheet pan and toast under the grill, about 2 minutes.
