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German chocolate cake
Ingredients
- Ice cubes
- 60ml citrus vodka
- 60ml hazelnut liqueur, such as Frangelico
- 1 fresh lemon wedge
- 1 tsp sugar
Method
How to make German chocolate cake
1) Fill a shaker with ice. Add the vodka and hazelnut liqueur and shake to combine.
2) Dip the lemon wedge into the sugar. Strain the vodka and hazelnut liqueur into a snifter or lowball glass.
3) Bite lemon with sugar, then drink from the snifter. Swallow, then exhale. Tastes just like German chocolate cake.
