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Ginger cranberry cocktail (frozen vodka or gin)
Ingredients
- Splash club soda
- Shaved ginger
For the ginger syrup:
- 10-cm piece ginger, peeled and roughly chopped
- 100g sugar
- 335ml water
For the drink:
- 225g frozen cranberries
- 1 lime, juiced
- 450ml vodka or gin
- 450ml cranberry juice
Method
How to make Ginger cranberry cocktail (frozen vodka or gin)
1) Crush the frozen cranberries in a large glass pitcher. Add the lime juice and their juiced wedges to the pitcher. Pour in the vodka, cranberry juice, and ginger syrup.
2) Put ice in low-ball glasses and fill glasses about 2/3 full. Top off with club soda and garnish with a shaving of fresh ginger.
Note: Can be made without soda for a martini.
