Ginger lime crush

  • 1 (2.5-cm) piece ginger, peeled and chopped
  • 225ml water
  • 225ml lime juice (from about 6 limes)
  • 100g sugar
  • 225g ice cubes
In a blender, combine the ginger, water, lime juice, sugar and ice cubes. Blend until smooth and serve immediately, garnished with a lime wedge.

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