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- 6 fresh raspberries
- 1 packed tbsp dark brown sugar
- Ice cubes
- 60ml golden rum
- Juice of 1/2 lime (about 1 tbsp)
How to make Golden daiquiri
Muddle raspberries with sugar in a glass.
Fill a cocktail shaker with ice. Add the rum and lime juice, shake until chilled. (In general, the drink is ready by the time the shaker mists up.)
Pour drink with some ice over the berries in the glass.
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