Grandma Beverly's Buffalo Wings

1

Ingredients

  • 10 chicken wings
  • 0.50 lemons
  • 0.25 teaspoon season salt
  • 0.25 teaspoon ground pepper
  • 0.50 teaspoon garlic salt with parsley
  • 17 ounces chicken wing sauce

Use imperial measurements

Method

How to make Grandma Beverly's Buffalo Wings

  • Separate wings into three pieces. Dispose of the wing tips.
  • Place wings in a square Pyrex dish. Cover with the lemon juice and toss.
  • Add the season salt, pepper, and garlic salt. Toss again. Cover with the wing sauce.
  • Cover with foil and place in oven for 1 hour 15 minuets at 300 degrees.

(Courtesy of Food.com)