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Green Punch

Name: Green Punch
Prep time: 5 min
Total time: 5 min
Ingredients: Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid; 2 cups sugar; One 46-ounce can pineapple juice; 12 ounces frozen lemonade concentrate, thawed; 32 ounces ginger ale

Recipe by:

Trisha Yearwood

Cook time

Prep time

Serves

Skill

Easy

Skill

Ingredients

Method

Ingredients

Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid
2 cups sugar
One 46-ounce can pineapple juice
12 ounces frozen lemonade concentrate, thawed
32 ounces ginger ale

Print recipe

Method

Put 2.2 litres water in a 4.5 litre container. Add the drink mix and sugar and stir until the sugar is dissolved. Add the pineapple juice and lemonade concentrate and stir well. Just before serving, add the ginger ale.

Recipe adapted from Georgia Cooking in an Oklahoma Kitchen by Trisha Yearwood (c) Clarkson Potter 2008