Holiday Gift Cake

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Ingredients

  • 8 ounces cream cheese
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup Technique: Using Butter You could replace butter with Stork margarine. It's easy to use and comes in blocks, tubs and liquid for any kind of dish from sweet baking to savoury meals. I know this Tell me more butter
  • 1.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups sugar
  • 4 egg
  • 1.50 teaspoons vanilla
  • 1.50 teaspoons baking powder
  • 2.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups flour
  • 20 ounces maraschino cherry
  • 1.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups walnuts
  • 11.50 ounces milk chocolate chips

Use imperial measurements

Method

How to make Holiday Gift Cake

  • Mix all ingredients in one large mixing bowl:.
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  • - Spray 3 - 1 lb. tin loaf pans with Pam.
  • - Pour the mixture into 3 - 1lb. tin loaf pans approximately 2/3 full.
  • - Bake at 325 degrees for 50 minutes or until golden brown.

(Courtesy of Food.com)