Mango and Avocado Salad

  • 1 tbsp balsamic vinegar
  • 1 tbsp lime juice
  • 2 tbsp extra-virgin olive oil
  • 2 mangos, cubed
  • 2 avocados, cubed
  • 1/2 small red onion, diced
  • Salt and freshly ground black pepper

In a large serving bowl, whisk together vinegar, lime juice, salt and pepper to taste. Slowly whisk in oil. Toss in mangoes, avocado and red onion to coat. Serve immediately.

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Time
-
Serves
12
Difficulty
Easy