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Mexican courgette oven chips
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Recipe by:
Rachael Ray
Cook time
18
Cook time
Prep time
10
Prep time
Serves
4
Serves
Skill
Easy
Skill
Ingredients
Method
Ingredients
2 medium courgettes cut into 0.5cm square 7cm long sticks -- like fries
Vegetable cooking spray
1 tbsp dried oregano
1 tbsp ground cumin
1 tbsp grill seasoning
250ml chilli sauce or mild taco sauce
Print recipe
Method
1) Preheat oven to 260C/Gas 10.
2) Arrange courgette on nonstick baking tray. Spray courgette with cooking spray. Combine spices and sprinkle over the courgette fries.
3) Place in very hot oven and cook 15 to 18 minutes.
4) Serve hot and top with spoonfuls of chilli sauce or taco sauce.
Side Dish
Starters
Vegetarian
Healthy
Party
Barbecue
Picnic
Bonfire Night
Mexican
Chips
Baked
Courgette
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