Food Network UK

Mexican Grilled Hamburgers

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Ingredients

  • 2 lbs ground beef
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup breadcrumbs
  • 1 eggs
  • 1 to taste salt and pepper
  • 1 dash dried chives
  • 1 dash ground red pepper
  • 8 tablespoons salsa
  • 2 teaspoons fresh coriander
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup cos lettuce
  • 1 small red onions
  • 8 Technique: Slice Cutting a thin piece or pieces from a larger ingredient or dish. You can slice ingredients using a slicing disc fitted inside your food processor. I know this Teach me, please slices American cheese
  • 2 roma tomato
  • 1 tablespoon ranch dip
  • 8 flour tortilla

Use imperial measurements

Method

How to make Mexican Grilled Hamburgers

  • Place ground beef in mixing bowl and combine with the breadcrumbs, egg, salt, pepper and red pepper, and chives.
  • Divide into 4 sections, add the salsa and cilantro to each and shape making large circular patties. Cut in half. (to fit flour tortilla).
  • Place on a hot barbecue cook for 6 minutes on each side. Add each to a flour tortilla and add cheese, fold over. Grill a few more minutes until tortilla has grill marks and cheese has melted.
  • Add tomato, red onion and Romaine and a dollop of Ranch Dressing.
  • Eat like a taco. YUM!

(Courtesy of Food.com)