No-Bake Chocolate Cake

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Ingredients

  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup butter
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup sugar
  • 1 eggs
  • 0.75 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup walnuts
  • 12 graham wafers
  • 0.50 teaspoon vanilla
  • 2 tablespoons cocoa

Use imperial measurements

Method

How to make No-Bake Chocolate Cake

  • Put graham wafers in a bag and crush with a rolling pin until fine.
  • Melt butter in a saucepan. Add sugar, cocoa and beaten egg. Stir and boil for 1 minute.
  • Add vanilla, nuts and wafer crumbs.
  • Press into an 8 x 8 greased pan.
  • Optional: cover with your favourite icing.

(Courtesy of Food.com)