Nonconventional Ice-Cream Cake

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Ingredients

  • 8 ice cream sandwich
  • 2 teaspoons milk

Use imperial measurements

Method

How to make Nonconventional Ice-Cream Cake

  • Cut ice-cream sandwiches into halves.
  • Put all the ice-cream sandwiches into a large bowl.
  • Pour in 2 tsp of milk.
  • Mush and stir until there are no more lumps.
  • (Stirring will take some time unless blended with a mixer).
  • Pour mixture into a microwavable bowl. (Note that the shape of the cake will be an impression of the bowl used).
  • Microwave 3-4 minutes.
  • Use a toothpick to poke the middle of the cake in order to see if it needs more time in the microwave.

(Courtesy of Food.com)