Food Network UK

Pork Stewed in Wine (Crock Pot)

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Ingredients

  • 3 lbs pork
  • 2 tablespoons olive oil
  • 2 garlic clove
  • 3 carrot
  • 3 green pepper
  • 16 ounces Technique: Chop To cut large ingredients or dishes into smaller chunks using a sharp knife. You can chop using a serrated blade fitted inside your food processor. I know this Teach me, please chopped tomato
  • 1.50 teaspoons salt
  • 0.50 teaspoon rosemary
  • 0.25 teaspoon pepper
  • 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup dry white wine

Use imperial measurements

Method

How to make Pork Stewed in Wine (Crock Pot)

  • Heat oil in skillet and saute garlic. Add meat and brown lightly.
  • Place vegetables in crock pot. Add meat and seasonings. Pour in wine.
  • Cook on low 6-7 hours or high 3-4 hours.

(Courtesy of Food.com)