Food Network UK

Spring Spinach Salad

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Ingredients

  • 3 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups baby spinach leaves
  • 0.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup feta cheese
  • 0.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup pine nuts
  • 2 boneless skinless chicken breast
  • 1 pears
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup raspberries
  • 2 tablespoons red onion
  • 2 tablespoons sugar
  • 0.25 teaspoon mustard powder
  • 0.50 teaspoon salt
  • 3 tablespoons red wine vinegar
  • 0.33 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup vegetable oil
  • 0.33 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup olive oil

Use imperial measurements

Method

How to make Spring Spinach Salad

  • Place spinach, feta, and cooled pine nuts, chicken in a large salad bowl. Add half of the dressing, and gently toss to mix. Arrange the pear or apple slices and raspberries on top and pour the remaining dressing over all. Serve without tossing again.
  • Dressing:
  • Combine all the ingredients in a pint jar and shake to mix. Use right away or refrigerate for up to 2 weeks.

(Courtesy of Food.com)