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- 60 ml vodka
- 60 ml pomegranate liqueur (recommended: Pama)
- Gold sugar, for garnish
How to make Startini
1) Pour vodka and pomegranate juice into a cocktail shaker with ice.
2) Strain into a martini glass rimmed with gold sugar and top with a splash of chilled Champagne.
3) Float gold leaf and serve.