Startini

  • 60 ml vodka
  • 60 ml pomegranate liqueur (recommended: Pama)
  • Champagne
  • Gold sugar, for garnish
View metric measurements

1) Pour vodka and pomegranate juice into a cocktail shaker with ice.

2) Strain into a martini glass rimmed with gold sugar and top with a splash of chilled Champagne.

3) Float gold leaf and serve.

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