Food Network UK

Summer Rice Salad With Tomatoes and French beans

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Ingredients

  • 2 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups white rice
  • 10 ounces French beans
  • 1 pint cherry tomatoes
  • 0.50 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup green onions
  • 2 tablespoons fat-free low-sodium chicken broth
  • 2 teaspoons extra-virgin olive oil
  • 2 teaspoons red wine vinegar
  • 0.50 teaspoon salt
  • 0.13 teaspoon pepper

Use imperial measurements

Method

How to make Summer Rice Salad With Tomatoes and French beans

  • Steam white rice according to package directions. Easiest is to buy frozen rice and steam in microwave.
  • Steam green beans. Again, best to buy bagged beans and microwave for steaming according to directions on bag.
  • Cut cherry tomatoes into halves.
  • Chop 1/2 cup green onions.
  • Place chicken broth, olive oil, red wine vinegar, salt and pepper into pot above low heat for 3 minutes, stir constantly. Add remaining ingredients and stir over low heat for 5 minutes.
  • Serve warm or place in refrigerator until chilled and serve.

(Courtesy of Food.com)