Sweet Corn Pancakes

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Ingredients

  • 4 ounces buttermilk pancake mix
  • 4 tablespoons creamed corn
  • 1.50 tablespoons cornmeal
  • 1.50 tablespoons sugar
  • 1 eggs
  • 0.50 teaspoon cinnamon
  • 1 tablespoon honey
  • 0.50 cup water

Use imperial measurements

Method

How to make Sweet Corn Pancakes

  • Mix all ingredients with a wire wisk. Cook on medium high heat just like a regular pancake. Cook until golden brown on both sides.

(Courtesy of Food.com)

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