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Taco Pie
0
Ingredients
- 1 eggs
- 16 ounces corn muffin mix
- 0.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup milk
- 1 lb ground beef
- 1 lb turkey
- 1.25 ounces taco seasoning mix
- 1.25 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cups chunky salsa
- 16 ounces refried beans
- 1 Measurement: Cup A cup is an American imperial measurement used to measure all your ingredients, from milk and water through to flour, fruit and vegetables. Search online for metric conversions. I know this Buy cups cup cheddar cheese
- 1 to taste sour cream
- 1 to taste iceberg lettuce
- 1 to taste black olives
Method
How to make Taco Pie
- Heat oven to 400 degrees. Spray 15X10X1 inch baking dish with cooking spray. Combine egg, muffin mix, and milk in a bowl. Spread in baking dish (dipping fingers in cold water helps) Bake at 400 for 10 minutes or till lightly browned.
- Meanwhile, cook ground beef or turkey in skillet till no longer pink. Add seasoning mix and about half of the salsa. Simmer 10 minutes.
- Spread beans over cornbread crust. Top with taco meat and cheese. Return to the oven just long enough to melt the cheese (2 minutes should do it).
- Top with lettuce, remaining salsa, sour cream, sliced black olives, and anything else you like on your tacos.
(Courtesy of Food.com)
